Shrimp Cocktail
$9.95 |
Babaganush Baked Eggplant
with tahini, olive oil, lemon garlic
$6.95 |
Yaprak Dolma
grape leaves stuffed with rice, dill onion, parsley, pine nuts and raisins
$6.95 |
Oyster Rockefeller
fresh oysters with garlic, seasoned bread crumbs and spinach
$8.95 |
Shitake And Oyster Mushrooms
sauteed with butter, garlic, shallots and madeira wine over puff pastry.
$8.95 |
Hot Anti Pasta
sauteed shrimp, roasted peppers, clams casino, eggplant parmigiano and mussels topped with a light marinara sauce.
For Two | $15.00 |
Clams Casino
clams on the half shell, stuffed, stuffed, topped with bacon and baked.
$6.95 |
Fettuccini Alfredo
light cream melted butter, egg yoke and grated cheese
$8.95 |
Baked Oyster Ala Roquefort
fresh oyster baked with roquefort cheese and brandy butter
$8.95 |
Green Shell Mussels
baked with butter, garlic, parsley and a white wine cream sauce.
$8.95 |
Escargot Ball
marinated in garlic butter, brandy and parsley wrapped in puff pastry.
$8.95 |
Borek Filo Dough
stuffed with feta cheese, baked in butter
$7.95 |
Hot & Cold Mediterranean
baked oysters, clams casino, yaprak dolma, borek, kofta, babaganush and green shell mussel.
$8.00 |
Caesar Salad
$3.50 |
Garlic Bread
$1.75 |
French Onion
$3.50 |
Soup Of The Day
Cup | $2.00 |
Bowl | $3.00 |
An Entree Van Be Served With Lobster Tail For An Additional Charge Of $12.00
Chateaubriand
for two twin filet mignons served with an array of vegetables topped with madeira wine and beamaise sauce on the side.
$50.00 |
Rack Of Lamb
for two rack of six marinated ribs, served with an array of vegetables, topped with madeira wine and beamaise sauce on the side.
$50.00 |
Duck Arzu Style
boneless breast of duck sauteed in butter and cooked to order from rare to medium rare, served with wild rice.
$16.95 |
Venison Ihsan Style
loin of venison sauteed with butter and wild mushrooms and shallots with a cream sauce
$20.95 |
Entrecote Au Poive Pepper
corned new york strip with dijon mustard, wild mushrooms and shallots with a cream sauce.
$19.95 |
Veal Sweetbreads
sauteed with butter, wild mushrooms and madeira wine sauce, served over puff pastry.
$19.95 |
Chicken House Style
chicken tenderloin marinated with oregano, butter and lemon sauce, served with pine nuts.
$14.95 |
Chicken Tenderloin
shish kebab marinated in olive oil, garlic, oregano, lemon and pepper, cooked on charcoal and served with pita bread tomatoes, peppers and watercress.
$14.95 |
Veal Parmigiano
generous serving of veal with mozzarella cheese and tomato sauce, served with tomato sauce.
$17.75 |
Veal Cacciatora
seasoned cubes of veal simmered with peppers, onions, garlic, tomato sauce and mushrooms, served with spaghetti in the same sauce.
$17.75 |
Veal Scaloppine
tender veal sauteed in butter, onions, mushrooms, green peppers and marsala wine, served with spaghetti in the same sauce.
$17.75 |
Veal Francaise
tempting filets of veal dipped in a light egg batter and pan browned in white wine and lemon sauce, served with pasta.
$17.75 |
Veal & Shrimp Romano
veal and shrimp sauteed in tomato sauce with spinach served with pasta.
$17.75 |
Veal Pizziola
sauteed veal with fresh garlic and a light tomato sauce, served over spaghetti.
$17.75 |
Veal Saltimboca
proscuitto ham and mozzarella cheese sandwiched and simmered in a brown sauce with marsala wine and onions, served with spaghetti.
$17.75 |
Veal Piccota
veal sauteed in butter and fresh lemon, served with broccoli and mushrooms.
$17.75 |
Karski
grilled loin of lamb served with roasted eggplant in a brown butter sauce
$19.50 |
Kofta Izmir Style
ground lamb with onions and seasonings, baked on a chargrill served with roasted peppers and tomatoes.
$13.95 |
Shish Kebab
loin of lamb marinated in olive oil, paprika and garlic, cooked on charcoal, served with pita bread, tomatoes, peppers and watercress.
$18.95 |
Combination Kebab Arzu Style
veal sweetbreads lamb chop, chicken and beef marinated with djon mustard, olive oil, garlic, pepper and oregano, cooked on charcoal, served with roasted tomatoes, watercress and parsley.
$20.50 |
Yogurt Kebab Marinated Loin Of Lamb
with live oil, garlic, oregano, and rosemary, served with pita bread, tomato yogurt and watercress.
$18.95 |
Chicken Cacciatora
chicken breast seasoned with peppers, onion, tomato and mushrooms, served in a tomato sauce with pasta.
$14.50 |
Chicken Francaise
tender breast of chicken dipped in a light egg batter and pan browned in white wine and lemon sauce, topped with mozzarella cheese, served with pasta.
$14.50 |
Chicken Saltimboca
tender breast of chicken, proscuitto ham and mozzarella cheese, sandwiched and simmered in a brown sauce of marsala wine and onions, served with pasta.
$14.50 |
Chicken Romano
chicken breast sauteed in tomato sauce with spinach, served with pasta.
$14.50 |
Chicken Mafia
chicken breast strips sauteed in butter, garlic, white wine and beef broth, served with pasta.
$14.50 |
Shrimp Kebab
six jumbo shrimp marinated with lemon, olive oil, dijon mustard, . bay leaves and basil cooked on charcoal served with tomatoes.
$18.75 |
Stuffed Whole Trout
sauteed with butter, stuffed with lumb crabmeat, finished with a white wine sauce and pine nuts.
$17.75 |
Stuffed Whole Flounder
with lump crabmeat, finished with a white wine cream sauce.
$18.75 |
Green Shell Mussels
topped with lump crabmeat and finished with a white wine cream sauce.
$18.75 |
Swordfish Brochette
marinated in garlic, basil and olive oil, baked on charcoal served with a brown butter sauce.
$18.75 |
Shrimp Fra Diavolo
in a spicy marinara sauce, served with pasta.
$17.95 |
Shrimp Cacciatora
shrimp seasoned with pepper, onions, tomato and mushrooms, served with pasta.
$17.95 |
Shrimp Scampi
sauteed in butter, fresh lemon juice, white wine and lots of garlic, served with pasta.
$17.95 |
Shrimp Parmigiano
shrimp sauteed in butter with tomato sauce and mozzarella cheese, served with spaghetti.
$17.95 |
Shrimp Caesar
shrimp wrapped in veal sauteed in white wine sauce, served with pasta.
$17.95 |
Shrimp & Scallops
shrimp and scallops sauteed in a light cream sauce, served with spaghetti.
$17.95 |
Chef Special Dessert Souffle
$6.95 |
Chocolate Rum, Grand Mamier, Raspberry Kirschwasser Liqur
$3.95 |